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Log
23 - July 17th to September 6th 2004 Ecuador
Distance
traveled to date from Portland: 8857 nm
920 nm this leg. Ecuador!
We could write a book about this place, though the "Lonely Planet" people beat us to it.
Ecuador is not a great cruising ground, however it does have
many great advantages for cruisers. It's a great place to
escape the rain and lightning of Panamá and Costa Rica; it's a
very safe place to leave the boat for inland travel or a trip
home; it is a great way to break up the Panamá
Canal-to-Galápagos passage, and the inland travel in Ecuador is
unsurpassed. It can be a bit of a struggle to get here, though. By far the easiest sailing route is direct from Costa
Rica before the rainy season in March or April. Then the
winds are likely to be with you. Wait until later as we did and
you'll have constant head winds and swells from the S to SW,
which together with the tail of the Peru current can make for some
tough sailing. The only fly in the ointment is that you have to
pass the Pacific coast of Colombia to get to either mainland
Ecuador or the Galápagos. Earlier in 2004 a Japanese sailboat was
forced to stop by a large fishing vessel off the Colombian
coast. "Pirates" boarded the yacht, tied the cruisers
up and stripped the boat of electronic gear, charts, even food,
then left the couple tied up. Luckily they managed to get free and sailed their boat - now without navigation
equipment - to the Galápagos where they reported the incident.
Later two other sailboats where chased by what
appeared to be the same pirates, though both boats managed
to evade the bad guys. So it was with some trepidation that we
left Panamá sailing alone for the trip to Ecuador, as pretty much all
the other cruisers had made the passage previously. The
first 3 days of our passage were a motorboat ride in very light
airs and calm seas. As we approached 4° north the wind picked
up from the SW so we sailed. This is the latitude of Isla
Malpelo where the fishermen pirates are reputed to lie in
wait. As planned, we passed east of the island in the dead of
night (the other incidents occurred to the west of the island),
where we thought we'd be safe. And we were, but at
daybreak while we were both momentarily distracted, we heard
someone outside. We looked out and there was a panga
running alongside us. They flew what we thought was the
Ecuadoran flag (though it turns out it was Colombian - their
maritime flags are the same.) There were two fishermen in
an open panga, 150 miles from shore with a 12'
shark in the bottom of their boat! They asked for
cigarettes, beer and food. We handed them some supplies. Later, they came back toward BREILA but only to
advise us of where their lines were set. After a while,
Mike's blood pressure returned to normal but that day we
encountered three other fishing boats, and narrowly
avoided getting entangled in their lines. For the next 4 days we
tacked back and forth. As we headed south and west to clear the land, we
would get knocked north by the tail of the Peru/Humboldt
current. As we tacked back to the south, the wind would shift to
the south from the SW. There was no rhyme or reason to the wind
shifts, just rotten luck for the BREILA crew. Another nasty
thing happened as we tried to pass Punta Galera in Ecuador, in
that the bottom rises from 8-10,000' to less than 600. Imagine the upwelling that goes on, and the resultant
confused seas, like being inside a washing machine! We
finally got into Ecuadoran waters and breathed a sigh
of relief. The frustration with wind and currents continued. Eventfully
we tired of 120° tacking angles and motored around the last
point into 15-20 knots. From then on the sailing was easy.
One day before our arrival at our destination, we crossed a
nautical milestone - the equator! Yes, with much ceremony, including toasts to King Neptune with
some of our very best libations, the BREILA crew changed from
tadpoles to shellbacks as we sailed across 0°. We are happy to
report that the equator is actually a blue line - at least it
appeared so from the boat - and it was interesting to watch the
water go the opposite way down the sink drain! The
next morning we met Cesar, the pilot from Puerto Amistad, who steered our
boat through the shallows into Bahía de Caráquez. We had
sailed and motored 784 miles for a rhumb line distance of 540
miles. Not too bad, but it was sure nice to set the hook and relax for a few
days while getting the boat sorted
out. One of
the reasons for us hurrying to Ecuador was that we had flights
booked out of Quito to Toronto for Cath's parents' 50th wedding
anniversary. We arrived in Ecuador with 5 days to spare before
the trip north. Check in procedures were pretty
simple, as we were anchored in front of the capitanía which handled
our entry visa. The passport control was a little more difficult
as we had to take a 2 hour bus ride to Manta to the National
Police Headquarters. Here they stamped our passports and
provided a document allowing our boat into the country. We
combined the Manta trip with the journey to Quito for our trip
to Toronto. After a 10-hour bus ride to Quito, and then
two 4-hour flights, we were back in Toronto, where we spent a
lovely week celebrating with family and friends, and our
ex-ship's-dog
Rosie. It was the first time in 8 years that Cath's family
was all together, and we were delighted that our son, Grant, was
able to fly up from Oregon to be with us. Upon
our return, we got ourselves settled in properly to Bahía de
Caráquez. This is a great place to bring the boat during
the nasty rainy season in Central America. There were 24
boats in the bay while we were there, although most were vacant
at one point or another, as cruisers traveled back home or on
trips inland. Two ex-cruisers, Gary and Tripp, run a
service for cruisers - Puerto Amistad - which provides excellent
moorings at a great price (or you can anchor for free), a dinghy
dock, and they are in the process of building a bar/restaurant
and shower facilities, with plans for a tide grid. The
local community really welcomes cruisers - more so than anywhere
else we have seen. We renewed many cruising friendships,
and initiated great new ones. The ambience here reminded
us very much of that in Bahía del Sol, El Salvador, and we reveled
in the atmosphere. Another interesting feature in Bahia is
"Miguelito" (little Mikey).
About 90 years ago someone brought a Galápagos turtle to town
as a pet. Some time later he was given to the local school,
where Miguelito has lived for many of his 95 yrs. When some one
thought it would be better for Miguelito to be in the care of a
zoo, he was moved away. He pined so badly that they eventually
moved him back home to his students, who lavish attention on
him, and climb on him whenever they feel like it. It doesn't
seem to bother him at all, in fact he appears to thrive on the
attention. But
the real story of Ecuador is the inland travel. This country,
though small, has a fascinating variety of cultures, geography,
climates, history and special places. Travel is
inexpensive, efficient, very pleasant. While we were once
again on the fast track, we could easily spend months
here. Here's a synopsis of our travels.
Quito, the capital city. This is a lovely colonial
city, brimming with interesting churches, buildings, and
museums. We especially loved the museums at la Mitad
del Mundo (Centre of the World). This is where, in the
1770's, the French expedition to determine the exact location of
equator was situated. They traveled to Ecuador as it is
the only place in the world (look it up on your globe or atlas)
where the equator passes through mountains - not either across
water or through a jungle. This high ground allows for
ease of measurement against continuous landmarks - the other
mountain peaks. Recently, Ecuadorans have discovered that
their ancestors on this spot, as far back as 13,000 years ago,
were able to determine the line of the equator, as well as the
location of the sun at summer and winter solstices, and even the
earth's tilt on her axis. And these ancient civilizations got
the location of the equator right. The French mark is off by 300
meters to the south, which was only discovered with the
advent of GPS technology. Quito is the northern-most settlement
of the Incas, and though they lived in the area only 40 years
before the Spanish arrived, they left their mark by re-building
over the sites of the previous cultures. Only now are the
histories and contributions of the previous cultures being
discovered. It is a fascinating time to be in the area.
Guayaquil, the largest city. Spectacular waterfront
malecón, and a great art and archeology museum.
Also, wonderfully preserved colonial houses high on a cliff, and
narrow shop-lined walkways up 500 steps to the lighthouse.
We loved the central park with lots of huge iguanas and turtles
crawling around un-caged. 
Cuenca, fabulous colonial city in the mountains. We
met Jay and Sara from INDRA here, on their way back from Peru to
return to their boat as they were finished their cruising for
now. We toured the makers and re-furbishers of Panama hats
- quite an education - and outfitted ourselves. More
lovely churches and buildings, and great handicraft shopping. We
also sampled the local delicacy, cuy, guinea pig, which
is served with face, tail and clawed feet intact.
Baños, gorgeous resort town nestled under an active
volcano. Here we rented bikes and rode (mostly downhill)
the 60 km route towards the Amazon basin. We passed
spectacular waterfalls, which we traversed on swinging cable
bridges or tiny baskets suspended over the raging river. We also soaked in the ancient public baths, and had fun in the
big church translating the murals depicting local
"miracles" attributed to the local saint so she could
pass the test.
Bus Touring. Our trips took us past many of the
spectacular volcanoes, including Cotopaxi, which is a climbers
paradise. There are also great little market towns
throughout the mountains, often specializing in crafts or food
items specific to the area. Don't miss travelling in this
wonderful country! The buses are quite comfortable and
inexpensive. In general they cost about $1 per hour traveled.
The vistas from the routes are incredible, from Guayaquil to
Quito you pass through several national parks, the road reaching
elevations of 14,000' at times. Upon
our return to Bahía we began preparing for our trip south. It's
amazing how long it takes to put the boat back in sailing order,
after being at anchor for over a month. Our last stop in Ecuador
was to be Puerto Lucia in Salinas/LaLibertad. On the way we
stopped overnight at Manta (home to the biggest tuna fleet on
the west coast of the Americas.) This relatively small port was
jammed with huge tuna boats, as sleek as the finest motor yachts in
the world. The next morning we left early and after being
boarded by the Ecuadoran GuardaCosta for safety and
document checks headed for Isla de la Plata (Silver
Island), once home to the infamous Sir Francis Drake. Drake was
actually more like a pirate as he had letters of
"marque" from the Queen which allowed him to attack
any ship not friendly to England. He took huge amounts of silver
and other treasures, mostly from Spanish ships. Rumour has it
that he buried lots of his treasure on the Island and is
supposed to have dumped large chests of the same overboard when
he was approached in a hostile manner by another group of
mariners. Unfortunately, he forgot how deep it was and the
treasure was never recovered. For years the government gave
permits for people to dig for treasure here. The deal was the
findings were to be split 50/50 with the government. No treasure
was ever found and finally the island was incorporated into the
Parque Nacíonal de Machalillo. We arranged a private tour by
the Park Ranger and were rewarded with sightings of red and blue
footed and masked boobies, as well as nesting albatross and
frigate birds. The vistas on the tour were stunning. After
two days at Isla de la Plata we took off at midnight so that we
would arrive in Salinas in daylight. It was an uneventful trip,
some sail and some motoring, and we arrived at 10 am at the
"gilded cage" marina of Puerto Lucia Yacht Club.
Within four hours of arrival, they had us hauled out and bottom
cleaned off. All very efficient and the boat supported by a
system far superior to any you would find stateside. The next
week was spent on boat projects: installing through hulls for
our new instruments, maintenance on the propeller and zinc, and
raising the waterline about 6". We raised it not because we
had added more weight to the boat, but we were tired of scraping
slime from the waterline after being at anchor for weeks at a
time. So we covered up and over the boot-top stripes with six
coats of bottom paint. We cleaned and polished the hull, the
first time it had been touched in 5 years since painting it.
BREILA was now looking fit to go anywhere. We stocked up with
supplies at the very good American-style supermarket just
minutes from the marina and spent a morning ferrying fuel by
dinghy from the town of La Libertad. Why not just fill up in the
marina? They wanted double the street price for fuel! They also
wouldn't let us to take jerry jugs out and back by taxi, so we
did it by water. There were some strange rules, but despite
these and the fact that the marina sits over a part of the ocean
floor that constantly leaks natural gas and oil from the strata
below, we would still recommend it to others needing to work on
their boat. Good rates, and great services, even hull and
deck painting. You can also store your boat here on the
hard reasonably and safely. And no hurricanes, rain or
lightning! After
checkout with the Port Captain we left the marina and sailed to
the town of Salinas, anchored off the yacht club there for the
night to stow and rest. At 7 am, we left for Peru and points south.
Now we were really getting "off the beaten path", as
we were only the third international boat in the past 18 months
to sail into Peruvian waters. We'll save that adventure
for the next log. Mikey's
Beer Index, a new feature for the website, is an up-to-date
status
report of one of the basic food groups. Most popular local beer
and prices in both a bar and in the tienda:
Ecuador: The only real disappointment in Ecuador
is the beer. There are 3 or 4 to choose from, the most popular
being the ubiquitous Pilsen. It's ok as long as it's ice cold,
or they give you ice to put in it! (1/2 liter $.90 to $1
in bars, $0.55 in stores) Then there is Club, in
several different styles, the original tastes skunky like
Corona, the dark (label only, not the beer) is ok and the only
beer available in latas (cans) (small cans, 315 ml, $0.43
ea). As you move about
Ecuador there are a few different regional brews such as Biela -
any one who watches soccer will probably have seen their logo on
soccer fields and shirts. It's an ok beer also, no real redeeming
features. All beers in Ecuador could do with better quality malt
and hops. It's cool enough to have real beer here. There are imported beers
available, Heineken and the beer of Argentina (can't remember
its name) are both in normal size cans but cost $0:85 each;
needless to say I wasn't allowed to buy these in quantity. Oh well. I'll keep
hoarding my Guinness supply.
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